Press & Media

2024 Best of Excellence Award | Wine Spectator

Molyvos has been honored with the prestigious 2024 Wine Spectator Best of Excellence Award. This recognition is a testament to our dedication to providing you with the finest dining experience, featuring one of the largest and most exceptional Greek wine lists in the world. Our extensive collection includes rare gems and exclusive offerings you won't find anywhere else. This award highlights our commitment to excellence and our passion for bringing the rich flavors of Greece to your table. We couldn't have achieved this without your continued support and appreciation for this unique experiences we strive to create. Whether joining us for our Happy Hour under the Pergola, a Quick Lunch, or dinner with your loved ones, you will always have the opportunity to try something new from our wine list.

The Power of She Wine Dinner Hosted by Greek Women Winemakers at Molyvos | The National Herald

The Power of She Wine Dinner hosted by three Greek women winemakers, Katerina Bosinaki, Sosanna Katsikosta, and Theodora Rouvali, was held at Molyvos in Manhattan on May 11.

Nick Livanos Discusses Molyvos and Continuing the Family Legacy of Greek Hospitality | The National Herald

Owned and operated by the Livanos (family) Restaurant Group, Molyvos, a beloved Greek restaurant in Midtown Manhattan, is celebrating 25 years with a new location, new aesthetic, and expanded menu.

Yiamas! Greek Go-to Eatery Molyvos Opens in Hell’s Kitchen with 750 Wines from the Home Country | W42St

West Side fans of Greek food and wine will have plenty to smile about when the Livanos family reopens Midtown go-to Molyvos beneath Manhattan Plaza.

Molyvos Opens in Hell’s Kitchen | The National Herald

After nearly 25 years of serving fine Greek food to the Midtown community, Molyvos has a new home at 402 West 43rd Street.

Kamal Kouiri of NY’s Molyvos on Rosé and Building Retail Trust | Wine & Spirits Magazine

It’s a circle of summer, sunshine. You need to have an emotional attachment to the wine you’re drinking. Rosé reminds you you made it through the winter. It’s the flagship of that emotion.

The Livanos family brings Greek traditions to American cuisine | The Dish

There may be no better example than the Livanos family and their three generations. They've mastered the art of opening and running restaurants in the New York City area for over 50 years.

A Singular Focus on Greece | Market Watch

Kamal Kouiri of Livanos Restaurant Group brings the Mediterranean to Manhattan.

Making Greece proud in New York | Neo Kosmos

Molyvos’ rustic menu [...] places it among the best wine restaurants and bars in Manhattan.

This is How to Pair Beer with Classic Greek Food | The Manual

[Santorini beers] pair perfectly with the restaurant’s traditional dishes and their modern interpretations of the classics.

Kamal Kouiri of NYC’s Molyvos on Santorini and Xinomavro | Wine & Spirits Magazine

Kamal Kouiri has compiled what may be the best Greek wine list in the world.

Greek Wine 101: A Guide To Varieties, Pairings And Exciting Regions | Food Republic

Wine Enthusiast has recognized Molyvos as one of the city’s five best wine bars.

Friday Cocktails: The Santorini Sunrise | Saveur

The recipe for this Mediterranean take on the Tequila Sunrise comes to us from the New York City restaurant Molyvos.